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Bondi Chai Latte is a spiced tea drink made with milk. Their recipe for this award-winning Chai pre-mix is based on India’s enduring national beverage, Chai Masala. A delicious blend of black tea, vanilla, honey, cinnamon, ginger and a range of comforting spices. Because of these comforting spices, Bondi Chai is recognised as a warming and soothing drink.
Available in three flavours, Bondi Chai is Australian owned and made. Vanilla Honey is a smooth, softer flavour with fewer spices. Club Cinnamon is closer to the traditional chai flavour, with a stronger, spicier taste and the new vegan Ginger and Spice is somewhere in between. Ginger and Spice is available in a 500g packet and is listed as a separate item.
“Bondi Chai has grown exponentially and has earned a reputation as the ‘gold standard’ chai latte in Australia with more awards for taste and quality than any other product of its kind.” Martin Buggy, owner and creator. Non caffeine lovers will be pleased that Bondi Chai is served in many popular cafes. As a result of its low caffeine levels it is the perfect night time drink, an alternative to hot chocolate.
It is gluten free, 98% fat free and Australian made, including 95% of its ingredients.
Bondi Chai is low in caffeine, gluten free and contains no trans fats.
For Nutritional Information click here.
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