Burundi Dusangirijambo | Espresso

What is so special about Single Origins? Single-origin coffees are small-batch roasts from a specific growing area within a country. Have a look at your coffee beans to see where they’ve come from. Even more specific is a microlot coffee, which comes from only one growing area or plot on a single farm. Singles and microlots allow the consumer to understand and appreciate a specific coffee for its own unique flavour profile and distinct characteristics. They also help to establish traceability from farm to cup.